Why do Vietnam use chopsticks?

In Vietnam, the culture of using chopsticks is a way to express your caring to others in a subtle way. At the beginning of a meal, especially in the traditional meals, before picking up their own items, Vietnamese usually use clean chopsticks to pick up food for others who sit near them.

What utensils do Vietnamese use?

Utensils: Vietnamese

  • Kitchen scissors. Vietnamese home cooks and chefs use heavy-duty kitchen scissors the way Western chefs use knieves. …
  • Wok. …
  • Cleaver. …
  • Bamboo steamer. …
  • Mortar and pestle. …
  • Cleaver. …
  • Bamboo steamer. …
  • Claypots.

Is it rude to leave food in Vietnam?

And it’s considered impolite if you leave the table when others have finished their meal. Show your respect by talking with them or helping to serve dessert if you have finished your meal. Vietnamese style of dining is similar to other Asian countries.

Why don t Thai use chopsticks?

Thai dishes are served with a fork and spoon. Chopsticks never took off in the same way they did in Chinese-influenced Vietnam. … When Thailand modernized, they were more in contact with European powers than the Chinese and opted for the Western utensils of fork and spoon which have remained popular ever since.

Why do Asians have good skin?

Asians tend to have more sebaceous glands, which are responsible for sebum (oil) production. With more glands, your skin is naturally inclined to accumulate extra buildup and have a shinier complexion.

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